Spring honey Schamserberg Graubünden

Lieferfrist: ca. 5-7 Tage

The joy of beekeeping and the knowledge of bee care have been passed down from generation to generation in the Egger family. Beekeeper Simon Egger has now moved from Aarau to the Beverin Nature Park in Graubünden, where he serves as managing director. Naturally, he hasn't abandoned his bees; he's found an ideal location for them on the Schamserberg. His bees have produced this ingenious, distinctive honey from the nectar of the countless dandelion blossoms... typical of an unadulterated, unheated spring honey with a high dandelion nectar content, this honey becomes solid and very hard after about 3-4 weeks, with the typical, wonderful yellow color. We believe this is 100% spring honey and a truly special, pure honey experience.

Origin: Schams, Graubünden, Switzerland

Aromas: Wide range of spring blossoms with a distinct dandelion aroma.